Rule 32
Terms And Conditions To Be Observed By Licensee
The licensee who produces, sells or distributes the food as mentioned in Rule 24
has to observe the following terms and conditions:
(a) Not to engage any one who is suffering from a communicable or contagious disease or is dirty in the production, storage or
sale of the food.
(b) To keep always clean satisfactorily the places for the production, storage or sale of food; and there shall be separate
places for a toilet, urinal and collection of wastes or useless materials.
(c) The producers or whole sellers or sellers have to maintain, and show wherever required, a registration book indicating the quantity of the food they have produced, the quantity of food dispatched for sale or distribution and the places where the food has been sold and
distributed.
(d) Proper attention has to be paid to the food hygiene, and the container of food prepared or held for sale has to be closed properly so that external elements cannot enter into the container.
44 32A To help : It shall be the duty of a Government office, Local Body and General people to help for employees who works in maintaining purity/freshness and quality control of food.
has to observe the following terms and conditions:
(a) Not to engage any one who is suffering from a communicable or contagious disease or is dirty in the production, storage or
sale of the food.
(b) To keep always clean satisfactorily the places for the production, storage or sale of food; and there shall be separate
places for a toilet, urinal and collection of wastes or useless materials.
(c) The producers or whole sellers or sellers have to maintain, and show wherever required, a registration book indicating the quantity of the food they have produced, the quantity of food dispatched for sale or distribution and the places where the food has been sold and
distributed.
(d) Proper attention has to be paid to the food hygiene, and the container of food prepared or held for sale has to be closed properly so that external elements cannot enter into the container.
44 32A To help : It shall be the duty of a Government office, Local Body and General people to help for employees who works in maintaining purity/freshness and quality control of food.